A collection of 3 posts
Diabetes, known since ancient Egypt as the "sweet disease," was once treated with starvation — limiting patients to just 240 calories a day (roughly half the size of a Snickers bar). In 1921, insulin was discovered in dog pancreases, sparking a revolution in insulin production from pigs and cows.
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Phytoplankton are tiny organisms floating in lakes, rivers, and oceans, yet they are responsible for producing over half of the oxygen we breathe. While forests often get all the credit, these microscopic life forms are quietly shaping the planet. They form the base of aquatic food webs, help regulate the
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Oomycetes are fungus-like eukaryotes that pose a significant threat to freshwater environments as they can infect freshwater animals like crayfish and salmon. Salmon farmers have reported up to 50% of their stock being lossed due to infections by Oomycetes. Conventional methods of controlling such infections often involve using harmful chemicals.
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